Cafe and Restaurant
The Sagada Lemon Pie House opened to the public in 2008.
It took 12 years for the owner, Joseph, to perfect the lemon pie recipe. He experimented to get the right amount of flour for the crust and the right texture for the filling.
LOCATION:
Atey, Dao-Angan, South Road,
Sagada, Mountain Province
BUSINESS HOURS:
Monday to Sunday
6AM to 8PM